Hertford Vegetable Chilli
Hertford Vegetable Chilli is a traditional recipe made with purely plant based ingredients. Add to tacos and burritos or with potatoes/rice for a delicious wholesome meal.
Indgredients
Water, tomatoes in juice, dried kidney beans 11%, concentrated tomato puree, vegetable soy protein 4%, dehydrated onion, rapeseed vegetable oil, modified corn starch, sugar, iodized salt, caraway, corn starch, dehydrated red peppers, dehydrated green peppers, alcohol vinegar, garlic powder, black pepper, chilli 0.15%, hot paprika, oregano, chilli extract 0.015%.
Table of Nutritional Information
Typical values | Per 100g |
---|---|
Energy | 456kJ/108kcal |
Fat | 2.6g |
of which Saturates | 0.2g |
Carbohydrate | 14.8g |
of which Sugars | 3.9g |
Fibre | 2.7g |
Protein | 5.1g |
Salt | 1.0g |
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JBS Global UK Ltd, Imperial Place, Elstree Way, Borehamwood, Hertfordshire, WD6 1JN
T: 020 8369 5310 | E: contact@jbsglobal.co.uk